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Menu with photos
Starters and salads
Soups
Wok
Entrees
Desserts
Brunch
990 ₽
Beef carpaccio with penny bun sauce and truffle oil
570 ₽
Borsch with pot-roasted beef and bone marrow
790 ₽
Stir fried noodles with prawns vegatables, cashew and piquand souce
980 ₽
Cod fillet in kataifi strings and mussels sauce
560 ₽
Birds milk in an egg
450 ₽
Eggs Benedict on wheat bread with spinach and cherry tomatoes
520 ₽
Scrambled egg with stracciatella, tomatoes and sautéed spinach
560 ₽
Scrambled eggs with prawns and sweet corn
570 ₽
Croissant with stracciatella, tomatoes and pesto
570 ₽
Croissant with trout, cucumber and basil cream
450 ₽
Croissant with buttery almond cream and seasonal berries
470 ₽
Sweet ricotta cheese fritters with fig confit
350 ₽
Rice porridge with water/ milk/ coconut milk
470 ₽
Smoothie with blackberry, banana and chia seeds
540 ₽
Lebanese-style hummus with avocado and toasts
990 ₽
Parma ham with pear confit
650 ₽
Rabbit liver pate with truffle and apple confit
1550 ₽
Italiano vero
880 ₽
Wine starter
950 ₽
Beef tartare with Gruyere cheese mousse
970 ₽
Salmon tartare with guacamole and crunchy cucumbers
1100 ₽
Crab meat salad with mango and avocado
740 ₽
Salad with turkey, avocado, pear and goat, s cheese
650 ₽
Green salad with avocado, zucchinni and peanut sauce
540 ₽
Tomatoes and crispy aubergienes salad with kimchi sauce
930 ₽
Warm salad with marbled beef, wok, fried vegetables and savory sauce
780 ₽
Warm salad with rabbit liver, young cheese and port sauce
350 ₽
Bread basket
490 ₽
White onion cream-soup with ciabatta
820 ₽
Tom yum with coconut milk, shrimps and calamari
750 ₽
Stir fried noodles with, chichen, vegetables, cashew and hoisin sauce
730 ₽
Stir fried noodles with vegetables, oyster mushrooms, cashew fried and retiyaki sauce
2200 ₽
Grilled octopus tiwh a potato doughnut
850 ₽
Mackerel-terijaki with wakame and cucumbers
1390 ₽
Crab meat risotto with mascarpone and saffon
990 ₽
Sea bass fillet with clams and tomatoes
1650 ₽
Halibut fillet with sauteed spanach on sweet popatoes and morel cream sauce
1100 ₽
Duck fillet with pumpkin and sweet popato millefoglie, demi-glace souce and apricot
790 ₽
Duck ravioli with porcini mushrooms and roast popato cream
1200 ₽
Duck leg with roasted popatoes, asparagus and hoisin sauce
950 ₽
Veal cheek with zucchini and sweet popato cream
1660 ₽
Medallions with roasted aubergine and peppercorn sauce
2900 ₽
Striploin with hot pepper and sweet potatoes
730 ₽
Arancini with penny buns in a creamy sauce
1390 ₽
Clams, octopus and shrimp pasta
990 ₽
Eel on crumbly rice with spice sambal sauce
560 ₽
Tropical mango
560 ₽
Heavenly lily
560 ₽
Chocolate autumn
560 ₽
Pine cone
560 ₽
Avocado cheese-cake
Address
St. Petersburg,
ul. Inzhenernaya, 9A
Working hours
Mon.- Sun.: 12:00 — 23:00
Contacts
+7 (812) 670 01 54
+7 (921) 762-01-54
info@gsrest.ru
© 2024 «Sky&Garden» Restaraunt. All rights reserved.
ru
Homepage
About us
Interior
About Chef
Goods
Our menu
Main menu
Brunch menu
Bar menu
Cocktail menu
Photos menu
Banquets
News
Contacts
Payment
+7 (812) 670 01 54
St. Petersburg,
ul. Inzhenernaya, 9A
BOOK NOW
EN - Форма бронирования
Choose date:
Choose time:
Choose time:
12:00
12:15
12:30
12:45
13:00
13:15
13:30
13:45
14:00
14:15
14:30
14:45
15:00
15:15
15:30
15:45
16:00
16:15
16:30
16:45
17:00
17:15
17:30
17:45
18:00
18:15
18:30
18:45
19:00
19:15
19:30
19:45
20:00
20:15
20:30
20:45
21:00
21:15
21:30
21:45
22:00
Your Name
Phone Number
Russia (Россия)
+7
Number of guests
Additional information
I agree with the processing of personal data and with the user agreement.
Book now
BOOK NOW
EN - Форма бронирования
Choose date:
Choose time:
Choose time:
12:00
12:15
12:30
12:45
13:00
13:15
13:30
13:45
14:00
14:15
14:30
14:45
15:00
15:15
15:30
15:45
16:00
16:15
16:30
16:45
17:00
17:15
17:30
17:45
18:00
18:15
18:30
18:45
19:00
19:15
19:30
19:45
20:00
20:15
20:30
20:45
21:00
21:15
21:30
21:45
22:00
Your Name
Phone Number
Number of guests
Additional information
I agree with the processing of personal data and with the user agreement.
Book now
Book now
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